PRETTO, Matheus Milani; FONTANA, Daniele Cristina; DOS SANTOS, Jullie; MARIOTTO, Axel Bruno; CARON, Braulio Otomar; SCHMIDT, Denise. Physiological characteristics of endive, lettuce and chicory seeds as a function of spectral quality. Comunicata Scientiae, [S. l.], v. 11, p. e3227, 2020. DOI: 10.14295/cs.v11i.3227. Disponível em: https://www.comunicatascientiae.com.br/comunicata/article/view/3227. Acesso em: 25 sep. 2025.